Nutty Cheese Ball - cooking recipe

Ingredients

8 oz. sharp Cheddar cheese
2 green onions, chopped
1/4 green pepper, chopped
1 rib celery, chopped
2 (8 oz.) pkg. cream cheese (room temperature)
2 tsp. Worcestershire sauce
1 tsp. lemon juice
dash of salt and pepper
1/4 c. shelled pecans, chopped
pecan halves for garnish

Preparation

Mix all ingredients except pecans; chill until able to shape into ball.
Roll in chopped nuts; garnish with halves.
Chill. Serve with crackers.
Can make individual small balls and insert pretzel sticks.