Crispy Chicken Wings - cooking recipe

Ingredients

2 lb. chicken wings
1/2 c. butter or margarine, melted
1/4 tsp. garlic powder
1 c. dry bread crumbs
1/2 c. grated Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Cut chicken wings in 2 pieces.
Discard tips.
In small shallow bowl, combine butter and garlic powder.
In another bowl, combine remaining ingredients.
Dip chicken into butter mixture, then into crumb mixture.
Place on greased cookie sheet; bake at 350\u00b0 for 50 to 60 minutes or until done.
Makes about 20 wings.