Grandma'S Easy Overnight Yeast Rolls - cooking recipe
Ingredients
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2 tsp. dried yeast
1 c. warm water
1/2 c. sugar
1 tsp. salt
3/4 c. melted margarine
2 eggs
4 c. flour
Preparation
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Cream sugar and margarine; add eggs and salt. Beat together. Dissolve yeast in warm water. Add yeast/water mixture and flour. Refrigerate overnight.
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