Grandma'S Easy Overnight Yeast Rolls - cooking recipe

Ingredients
    2 tsp. dried yeast
    1 c. warm water
    1/2 c. sugar
    1 tsp. salt
    3/4 c. melted margarine
    2 eggs
    4 c. flour
Preparation
    Cream sugar and margarine; add eggs and salt. Beat together. Dissolve yeast in warm water. Add yeast/water mixture and flour. Refrigerate overnight.

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