Hot Beef Sandwiches - cooking recipe

Ingredients

1 lb. thinly sliced roast beef
1 can beef consomme
1/2 c. ketchup
1/4 c. water
1 medium onion, chopped
1 medium green pepper, chopped
1 clove garlic
1/4 tsp. oregano

Preparation

Combine consomme, ketchup, water, onion, green pepper, garlic and oregano in large saucepan.
Heat to boiling.
Add beef; simmer 25 to 30 minutes.
Serve on semi-hard buns.