Coffee Cake - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
2 eggs
1 1/2 c. sour cream
1 tsp. vanilla

Preparation

With an electric mixer, cream margarine, vanilla, eggs and sugar. Sift together flour, baking powder, baking soda and salt. Add half of the ingredients to the cream mixture and half of the sour cream and beat. Add all the rest of the dry ingredients and the sour cream. Bake 45 minutes in a well-greased tube pan. Bake in a preheated oven at 350\u00b0.