Fried Pie Crust - cooking recipe
Ingredients
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2 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 Tbsp. sugar
1/2 c. Crisco
1 egg
1 c. evaporated milk
Preparation
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Sift dry ingredients together.
Cut in shortening.
Beat egg with milk and add to dry ingredients.
Knead lightly, wrap and chill for 2 hours.
Roll out and fill with fruit.
Fry in oil.
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