Chinese Cucumber Salad - cooking recipe

Ingredients

2 medium cucumbers
1 tsp. soy sauce
1 Tbsp. red wine vinegar
1 Tbsp. sugar
2 tsp. sesame seed oil
1/2 tsp. salt
1/4 tsp. hot pepper sauce

Preparation

Peel cucumbers. Cut lengthwise and remove seeds with a spoon, then cut into 1/4-inch cross sections.