Vinegar Candy(Good For Kids To Make.) - cooking recipe

Ingredients

2 c. sugar
1/2 c. vinegar
butter (amount size of a pullets egg)

Preparation

Boil together all ingredients until it becomes brittle when a small amount is tested in cold water.
Pour onto a buttered plate to cool, then pull with buttered fingers until snowy white.
Cut with scissors into manageable pieces.