Strawberry Cheese Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/3 c. ReaLemon juice
1 tsp. vanilla
1 qt. fresh strawberries
1 (16 oz.) pkg. strawberry glaze, chilled

Preparation

In large mixer bowl, beat cheese until fluffy.
Gradually beat in condensed milk until smooth.
Stir in lemon juice.
Add vanilla.
Pour into prepared pastry shell.
Chill for 3 hours or until set.
Top with strawberries and glaze.
Refrigerate any leftovers.