Something Different Sweet Rolls - cooking recipe

Ingredients

1 pkg. yellow cake mix (without pudding)
2 pkg. dry yeast
5 c. flour
2 1/2 c. hot water (120~ to 130~)
1 stick softened margarine
about 2 Tbsp. cinnamon
about 1 c. sugar

Preparation

Mix the cake mix, yeast and flour together well.
Stir in hot water.
Let rise until double in bulk.
Roll into a rectangle on floured surface.
Spread with softened margarine.
Sprinkle with cinnamon and sugar.
Roll jelly roll style.
Cut into 1 1/2-inch slices.
Place on a greased baking pan (2 inches deep).
Let rise until double.
Add topping.