Cumin Rice - cooking recipe

Ingredients
    1/3 c. onion, chopped
    2 Tbsp. bacon drippings
    2 (10 1/2 oz.) cans beef consomme
    1 Tbsp. Worcestershire
    3/4 tsp. cumin seed
    1/2 tsp. salt
    1/4 c. green pepper, chopped
    1 c. rice, uncooked
Preparation
    Saute onion, pepper and rice in bacon drippings.
    Add consomme, Worcestershire, salt and cumin seed.
    Bring to a boil, stir and cover, reduce heat to simmer and cook 20 minutes.

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