Best Ever Carrot Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. baking soda
2 c. sugar
1 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt
1 1/2 c. oil
3 c. grated raw carrots
4 eggs
1 tsp. vanilla

Preparation

Preheat oven to 350 degrees. Mix flour, sugar, cinnamon, salt, baking powder and baking soda. Stir in carrots. Add oil, eggs and vanilla. Blend well. Bake in 3 greased and floured round pans for 30 minutes or until cake tests done.