Chili Dip - cooking recipe

Ingredients

1 pkg. cream cheese
1 can chili no beans
1 can green chilies, chopped
1 pkg. shredded Cheddar cheese

Preparation

In a glass Pyrex cake dish, layer in order, making sure the cheese is spread evenly.
Bake at 350\u00b0 until top cheese is melted. Serve with large Fritos or scoop Fritos.