Caramel Frosted Bars - cooking recipe

Ingredients

6 Tbsp. oleo
3/4 c. sugar
1 egg
1 tsp. vanilla
1 1/4 c. flour
1/2 tsp. soda
1/2 tsp. salt
1/4 c. chopped nuts

Preparation

Cream oleo and sugar.
Add egg and vanilla. Sift dry ingredients.
Add to creamed mixture.
Stir in nuts, spread in greased 9 x 9-inch pan.
Bake at 375\u00b0 for 20 minutes.
Cool slightly and spread with frosting.