Shortcake For Strawberries - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. Crisco or butter
2/3 c. milk
2 c. flour
2 tsp. baking powder
1 tsp. vanilla
1/2 tsp. salt

Preparation

Beat eggs, sugar and butter until fluffy.
Add remaining ingredients, blending until smooth.
Pour into 9 x 13-inch flat cake pan.
Bake until it springs back to the touch, approximately 20 minutes, at 375\u00b0.