Black Walnut Icebox Cookies - cooking recipe

Ingredients

1/2 lb. butter
1 c. granulated sugar
1 c. brown sugar
1 c. black walnut meats, chopped
2 eggs
3 1/2 c. flour
pinch of salt
1 tsp. baking soda

Preparation

Cream butter and sugar.
Add eggs; mix together.
Add flour, salt and soda.
Last add black walnuts.
Form into rolls (length you desire).
Place on wax paper-lined cookie sheet.
Cover with wax paper and place in freezer or refrigerator until hard.
Slice and bake on a greased cookie sheet at 375\u00b0 for approximately 10 minutes.
Cool on rack.