Orange Amaretto Yams - cooking recipe

Ingredients

2 lb. yams or sweet potatoes
1/2 c. margarine or butter
1/2 c. sugar
2 Tbsp. fresh orange juice
2 tsp. grated orange rind
1/2 c. Amaretto

Preparation

Cook yams in boiling, salted water just until tender; drain and peel them.
Cut into thick slices and arrange in a glass baking dish.
Cream together margarine, sugar, orange juice, rind and Amaretto.
Cover yams with sauce and bake in a 375\u00b0 oven until surface is nicely browned.
Cook 10 to 20 minutes.
Yield:
6 servings.