Pico De Gallo Sauce(Salsa) - cooking recipe

Ingredients

3 large tomatoes, chopped
1/3 c. red onion, chopped
1/4 bell pepper, chopped
1/3 c. fresh cilantro, chopped
1 large clove garlic, chopped
juice of 2 fresh limes
salt and pepper to taste

Preparation

Combine all ingredients.
Use as a dip or over fresh grilled meat, especially fish and chicken.
Serves 8.