Pico De Gallo - cooking recipe

Ingredients
    4 large tomatoes, chopped
    2 jalapeno peppers, chopped
    1 large onion, chopped
    1/2 bunch cilantro, chopped
    2 tsp. garlic, minced
    salt
    pepper
    lime juice
Preparation
    Mix all ingredients in bowl.
    Sprinkle with lime juice before serving.
    Serve as relish with vegetables or as a dip for tortilla chips.

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