Pico De Gallo - cooking recipe
Ingredients
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4 large tomatoes, chopped
2 jalapeno peppers, chopped
1 large onion, chopped
1/2 bunch cilantro, chopped
2 tsp. garlic, minced
salt
pepper
lime juice
Preparation
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Mix all ingredients in bowl.
Sprinkle with lime juice before serving.
Serve as relish with vegetables or as a dip for tortilla chips.
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