Chocolate Pudding - cooking recipe

Ingredients
    1 c. sugar
    1/3 c. cocoa
    3 Tbsp. cornstarch
    1/4 tsp. salt
    2 c. milk
    1 tsp. vanilla
    3 eggs
    2 tsp. margarine
Preparation
    Sift together sugar, cocoa, cornstarch and salt.
    Add milk, vanilla, eggs and margarine.
    Cook over medium heat, stirring constantly until mixture thickens.
    Cook 2 to 3 minutes more. Good with vanilla wafers mixed in.
    Cool before serving.

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