Four Layer Delight - cooking recipe

Ingredients

1 c. flour
1/2 c. pecans, chopped
1 stick margarine
1 (8 oz.) pkg. Philadelphia cream cheese
1 c. confectioners sugar
1 c. Cool Whip
2 small pkg. instant chocolate pudding
3 c. milk
1 (9 oz.) Cool Whip

Preparation

Mix flour and pecans together. Melt margarine and pour into flour.
Stir until thoroughly mixed.
Press in the bottom of a large Pyrex baking dish. Bake at 350\u00b0 until brown (45 minutes). Cool.