Baked Chicken With Rice - cooking recipe

Ingredients

1 c. uncooked Minute rice
1 frying chicken, cut up and skin removed
salt
2 cans chicken soup
2 soup cans water
1 pkg. dry onion soup

Preparation

Salt chicken to taste.
Place chicken and rice in a large baking dish.
Mix the cans of water and onion soup.
Pour over chicken and rice; cover with lid or foil.
Place in 400\u00b0 oven for 30 minutes. Reduce heat to 250\u00b0 and bake for 2 hours.