Sour Cream Ice Cream - cooking recipe

Ingredients

2 c. sour cream
2 (15 oz.) cans sweetened condensed milk
4 c. whole milk
1 (No. 2) can crushed pineapple

Preparation

Combine sour cream and sweetened milk in freezer container. Add whole milk.
Add fruit and stir.
Add vanilla to taste. Freeze in electric freezer.
Can use peaches, strawberries, etc. in place of pineapple.