Chicken And Mushrooms - cooking recipe

Ingredients
    4 lb. chicken breasts, cut in half
    1 can cream of mushroom soup
    1 (3 oz.) can broiled mushroom crowns
    1 c. sour cream
    1/2 c. sherry
    paprika
Preparation
    Place chicken breasts, skin side up, in an 11 x 8-inch dish. Combine remaining ingredients except paprika, including mushroom liquid.
    Pour over chicken.
    Sprinkle with paprika.
    Bake at 350\u00b0 for 1 to 1 1/2 hours.
    Makes 8 servings.

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