Chicken And Mushrooms - cooking recipe
Ingredients
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4 lb. chicken breasts, cut in half
1 can cream of mushroom soup
1 (3 oz.) can broiled mushroom crowns
1 c. sour cream
1/2 c. sherry
paprika
Preparation
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Place chicken breasts, skin side up, in an 11 x 8-inch dish. Combine remaining ingredients except paprika, including mushroom liquid.
Pour over chicken.
Sprinkle with paprika.
Bake at 350\u00b0 for 1 to 1 1/2 hours.
Makes 8 servings.
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