Cheddar Chowder - cooking recipe
Ingredients
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2 c. water
2 c. potato, diced
1/2 c. celery, diced
1 medium onion, diced
1 tsp. salt
1/4 tsp. black pepper
1/2 c. margarine
1/4 c. flour
2 c. milk
2 c. Cheddar cheese, grated
Preparation
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Boil the first 6 ingredients until almost done.
Add remaining ingredients.
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