Coconut Pie - cooking recipe

Ingredients

4 eggs
1 c. sugar
5 tsp. butter
1 can Carnation milk
2 pkg. frozen coconut
1 unbaked pie shell

Preparation

Mix eggs, sugar and butter together.
Blend in milk and coconut.
Pour into unbaked pie shell and bake at 350\u00b0 for about 30 minutes or until golden brown on top.