Easy Chili Cheese Dip - cooking recipe

Ingredients

1 (10 3/4 oz.) can Campbell's Cheddar cheese soup
2 Tbsp. chili sauce or hot salsa
2 Tbsp. milk

Preparation

Combine all ingredients in a saucepan; mix well.
Cook over medium heat until mixture is smooth; stir often.
Use as a dip for corn chips or as a topper for baked potatoes or fries.