Cranberry Stuffing For Turkey Or Chicken - cooking recipe

Ingredients

1/2 lb. bacon, fried and crumbled
1 onion, chopped
2 c. chopped celery
3 cloves garlic, minced
2 c. cranberries
8 c. stale bread, cubed
2 tsp. garlic salt
fresh ground pepper to taste
1/2 c. chopped walnuts
1/2 c. pine nuts
2 Tbsp. poultry seasoning
1 Tbsp. ground sage
2 Tbsp. fresh rosemary, chopped
1/2 c. chicken broth
1/4 to 1/2 c. orange juice
2 eggs

Preparation

Saute onion, garlic and celery in chicken broth until tender. In a large bowl, combine bread, crumbled bacon, sauteed onion mixture, cranberries, garlic salt, fresh ground pepper, herbs and spices and nuts.
Toss to combine.
Moisten with orange juice.
Add 2 eggs; toss to thoroughly combine.
Stuff into cavity of turkey, packing lightly, or spread stuffing in a baking pan prepared with nonstick cooking spray.
Bake at 325\u00b0 for 30 minutes.