Black Skillet Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. flour
2 Tbsp. cocoa
1 Tbsp. butter or oleo
1 c. sweet milk
3 eggs, separated
1 tsp. vanilla

Preparation

Mix sugar, flour and cocoa.
Melt butter in iron skillet.
Add sugar mixture to butter.
In separate pan, combine egg yolks, milk and vanilla.
Cook slowly.
Stir constantly.
Add this to skillet mixture.
Cook slow; stir constantly until thick and smooth.
Pour into baked pie shell.
Beat egg whites and put on top for meringue.