Favorite Yellow Cake - cooking recipe

Ingredients

2 1/4 c. self-rising flour
1 1/2 c. sugar
2/3 c. Crisco (may use butter flavor Crisco)
1 c. milk
2 tsp. vanilla
3 eggs

Preparation

Beat flour, sugar, Crisco, milk and vanilla with electric mixer for 3 minutes at high speed.
Add eggs and beat 2 minutes at low speed.
Pour into 2 well-greased and floured 9-inch cake pans or a 9 x 13-inch oblong cake pan.
Bake at 350\u00b0.
Bake layers 30 to 35 minutes or oblong 40 to 45 minutes until cake tests done. Great with chocolate or coconut frosting.