Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli
1 can cream of mushroom soup
1 (8 oz.) pkg. Cheddar cheese
1 c. mayonnaise
1/2 c. chopped onion
2 eggs, beaten

Preparation

Cook broccoli and drain.
Combine beaten eggs, soup, mayonnaise and onion in bowl and mix.
Stir in broccoli and 1/2 of cheese.
Pour in casserole dish.
Top with Cheddar cheese.
Bake at 375\u00b0 for 20 minutes.