Ramen Vegetable Steak Stir-Fry - cooking recipe
Ingredients
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1 lb. beef tip steak, cut into strips
2 garlic cloves, minced
1 Tbsp. oil
1/2 tsp. ground red pepper (cayenne)
1 (3 oz.) pkg. Oriental Ramen noodle soup
2 c. water
1 lb. pkg. frozen Green Giant American mixtures (broccoli, carrots, water chestnuts and red peppers)
1 tsp. oil
1 small jar mushrooms
1 Tbsp. soy sauce
4 green onions
Preparation
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In medium bowl, combine beef strips, garlic, 1 tablespoon sesame oil and ground pepper; toss to coat.
Set aside.
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