Ramen Vegetable Steak Stir-Fry - cooking recipe

Ingredients
    1 lb. beef tip steak, cut into strips
    2 garlic cloves, minced
    1 Tbsp. oil
    1/2 tsp. ground red pepper (cayenne)
    1 (3 oz.) pkg. Oriental Ramen noodle soup
    2 c. water
    1 lb. pkg. frozen Green Giant American mixtures (broccoli, carrots, water chestnuts and red peppers)
    1 tsp. oil
    1 small jar mushrooms
    1 Tbsp. soy sauce
    4 green onions
Preparation
    In medium bowl, combine beef strips, garlic, 1 tablespoon sesame oil and ground pepper; toss to coat.
    Set aside.

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