Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 c. Crisco shortening
6 eggs
2 c. plain flour
1 tsp. vanilla or other flavoring

Preparation

Mix sugar and Crisco.
Add 1 egg and 1/2 cup flour.
Beat after each.
Continue to alternate ingredients until all have been added.
Add vanilla.
Bake at 350\u00b0 for 1 hour.