Raisin-Filled Cookies - cooking recipe

Ingredients

3 1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. margarine
1 1/2 c. sugar
2 eggs, well beaten
1 1/2 tsp. vanilla

Preparation

Cream shortening and add sugar gradually.
Beat until light. Add beaten eggs and blend; add vanilla.
Sift dry ingredients and add to creamed mixture.
Chill overnight.