Barbecue Deer Meat - cooking recipe

Ingredients
    deer meat
    2 large green peppers (strips)
    2 large onions, sliced
    2 cans mushrooms
    2 bottles hickory barbecue sauce
    1 stick pepperoni, sliced
Preparation
    Put deer meat in the bottom of a roaster.
    Layer vegetables and pepperoni over the meat, then pour barbecue sauce over and bake at 350\u00b0 until done.

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