Barbecue Deer Meat - cooking recipe
Ingredients
-
deer meat
2 large green peppers (strips)
2 large onions, sliced
2 cans mushrooms
2 bottles hickory barbecue sauce
1 stick pepperoni, sliced
Preparation
-
Put deer meat in the bottom of a roaster.
Layer vegetables and pepperoni over the meat, then pour barbecue sauce over and bake at 350\u00b0 until done.
Leave a comment