Banana Bread - cooking recipe

Ingredients
    4 c. unbleached flour
    2 tsp. baking powder
    1 tsp. baking soda
    1 c. Canola oil
    2 c. sugar
    2 eggs
    6 Tbsp. milk
    4 very ripe mashed bananas
Preparation
    Combine oil, sugar, eggs, milk and mashed bananas.
    Stir in dry ingredients.
    Grease two 9 x 5 x 3-inch loaf pans.
    Pour half of batter into each pan.
    Bake 1 hour at 350\u00b0.

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