Banana Bread - cooking recipe
Ingredients
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4 c. unbleached flour
2 tsp. baking powder
1 tsp. baking soda
1 c. Canola oil
2 c. sugar
2 eggs
6 Tbsp. milk
4 very ripe mashed bananas
Preparation
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Combine oil, sugar, eggs, milk and mashed bananas.
Stir in dry ingredients.
Grease two 9 x 5 x 3-inch loaf pans.
Pour half of batter into each pan.
Bake 1 hour at 350\u00b0.
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