Apple Cake - cooking recipe

Ingredients

apples
1 Tbsp. sugar
1 Tbsp. cinnamon
1 stick melted butter
1 c. sugar
1 c. flour
2 eggs
pinch of salt
1/4 c. chopped walnuts
drop of vanilla extract

Preparation

Fill pie plate (Pyrex) with apples 2/3 full.
Sprinkle 1 tablespoon of sugar and 1 tablespoon of cinnamon over apples. Combine melted butter, sugar, flour, eggs, salt, walnuts and vanilla.
Pour mixture over the apples.
Bake at 375\u00b0 for 30 minutes.