Norwegian Pie(From 1975 Edition) - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. flour
3 tsp. baking powder
1/2 tsp. salt
2 eggs
1/2 tsp. vanilla
1 c. chopped nuts
3 c. diced apples

Preparation

Combine first 4 ingredients and mix well.
Add rest of ingredients.
Mix well.
This will be stiff and will spread unevenly in two 8-inch pie pans.
Bake for 30 to 35 minutes at 350\u00b0.
Serve with Dream Whip.
Put nutmeg in Dream Whip (instead of vanilla) for an unusual flavor.