Cheddar Top Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
2 c. bread crumbs
6 oz. shredded sharp Cheddar cheese
3/4 c. barbecue sauce
1/2 c. chopped celery
1/2 c. chopped onion
1 egg
salt
pepper

Preparation

Combine meat, crumbs, 1 cup cheese, 1/2 cup barbecue sauce and remaining ingredients; mix lightly.
Shape into a loaf in shallow baking dish.
Bake at 350\u00b0 for 45 minutes.
Brush with remaining barbecue sauce; continue baking for 15 minutes.
Top with remaining cheese.
Serves 8.