Barbara'S Barbecue Ham - cooking recipe

Ingredients

1 small bottle ketchup
3/4 c. brown sugar
3 Tbsp. white vinegar
2 Tbsp. margarine
6 whole cloves
1 lb. chipped ham, chipped more

Preparation

Combine first five ingredients and simmer 20 minutes.
Remove all cloves.
Add chipped, chopped ham.
Cook 15 minutes more or until heated through.
Serve on buns.