Chili And Rice - cooking recipe
Ingredients
-
1 lb. ground beef
1 Tbsp. oil
1 envelope chili mix
1 1/3 c. instant rice
1 (6 oz.) can tomato paste
3 c. hot water
Preparation
-
Brown beef in oil.
Stir in chili mix.
Add instant rice, tomato paste and hot water.
Bring to a boil.
Reduce heat and simmer 10 minutes.
Serves 3 or 4.
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