Broccoli Rice Casserole - cooking recipe

Ingredients
    2 containers (10 oz) frozen broccoli, chopped, thawed
    1 big jar Cheez Whiz
    1 can cream of chicken soup
    1 can milk
    1 med. onion, chopped
    1 c. rice, cooked
Preparation
    In saucepan, saute onions in butter.
    Add soup and milk. Empty Cheez Whiz in pan.
    Add
    rice and and broccoli.
    Add to the skillet.
    It should be soupy.
    Cook over medium heat until it bubbles.
    Grease casserole and pour in mix.
    Add bread crumbs on top.
    Bake 350\u00b0 for 45 -60 mins.

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