Broccoli Rice Casserole - cooking recipe
Ingredients
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2 containers (10 oz) frozen broccoli, chopped, thawed
1 big jar Cheez Whiz
1 can cream of chicken soup
1 can milk
1 med. onion, chopped
1 c. rice, cooked
Preparation
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In saucepan, saute onions in butter.
Add soup and milk. Empty Cheez Whiz in pan.
Add
rice and and broccoli.
Add to the skillet.
It should be soupy.
Cook over medium heat until it bubbles.
Grease casserole and pour in mix.
Add bread crumbs on top.
Bake 350\u00b0 for 45 -60 mins.
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