Cheese Cake - cooking recipe

Ingredients

3 - 8 oz. Phili cream cheese
1/2 tsp. salt
1 Tbsp. vanilla
4 eggs, room temperature
1 c. + 2 Tbsp. sugar, divided
2 c. sour cream
9 in. graham cracker pie shell

Preparation

Mix cream cheese, salt
and vanilla until creamy and smooth. Add eggs, mixing well after each egg.
Add 1 c. sugar slowly while mixing.
Put mixture into the graham pie shell.
Bake at 450 degrees until center is jello like.
Remove and cool 10 minutes.