Fudge Frosting - cooking recipe

Ingredients
    1 c. brown sugar
    3 Tbsp. cocoa
    1 Tbsp. butter
    3 Tbsp. crisco
    dash salt
    1/4 c. milk
    1 tsp. vanilla
    1 1/2 c. confectioners sugar
Preparation
    Combine brown sugar, cocoa, butter crisco, salt and milk in saucepan. Boil for 3 minutes. Add vanilla and confectioners sugar. Mix well. Frost cake while still warm.

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