Fudge Frosting - cooking recipe
Ingredients
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1 c. brown sugar
3 Tbsp. cocoa
1 Tbsp. butter
3 Tbsp. crisco
dash salt
1/4 c. milk
1 tsp. vanilla
1 1/2 c. confectioners sugar
Preparation
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Combine brown sugar, cocoa, butter crisco, salt and milk in saucepan. Boil for 3 minutes. Add vanilla and confectioners sugar. Mix well. Frost cake while still warm.
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