Broccoli Casserole - cooking recipe

Ingredients

1 1/2 lb. broccoli
1 lb. Cheddar cheese
1 c. mayonnaise
1 can cream of celery soup
1 egg
1 tsp. oregano
bread crumbs

Preparation

Shred cheese, mix with mayonnaise, cream of celery soup, egg and oregano.
Cook broccoli until tender but not soft.
Pour mixture over broccoli, sprinkle some bread crumbs over top and bake 30 minutes at 350\u00b0.