Funky Chicken - cooking recipe

Ingredients

skinned chicken pieces
1 (10 oz.) jar apricot preserves
1 pkg. Lipton onion soup mix
1 (8 oz.) bottle Russian lite dressing plus 2 Tbsp. water

Preparation

Mix dressing, water, preserves and soup mix.
Place chicken in ungreased baking pan.
Cover with mixture.
Bake 1 to 1 1/2 hours, depending on size of pieces, at 325\u00b0.