Chocolate Chip Cheesecake - cooking recipe

Ingredients
    3 (8 oz. each) pkg. cream cheese, softened
    1 (14 oz.) can sweetened condensed milk
    3 eggs
    2 tsp. vanilla
    1 c. Hershey's mini chips, divided
    1 tsp. all-purpose flour
    1 ready to bake graham cracker crust
Preparation
    In a large bowl, beat cream cheese until fluffy.
    Gradually add condensed milk.
    Beat until smooth.
    Add eggs and vanilla. Mix well.

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