Baked Beans - cooking recipe

Ingredients

4 slices bacon
2 cans (16 oz.) pork and beans
2 Tbsp. brown sugar
1 onion, chopped
2 Tbsp. catsup
1 Tbsp. mustard
1 tsp. garlic powder

Preparation

Preheat oven to 350\u00b0.
Cook bacon and onion (in microwave if desired); drain.
In large casserole dish pour beans, onions, bacon, brown sugar, catsup and mustard.
Mix; add garlic powder and mix again.
Cover; bake in oven 1 1/2 to 2 hours.
Take cover off for last 20 minutes.
Serves about 8.