7-Up Salad - cooking recipe
Ingredients
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1 pkg. lemon gelatin
1 pkg. lime gelatin
2 c. hot 7-Up
1 c. mayonnaise
1 can crushed pineapple
1 c. cottage cheese
Preparation
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Prepare gelatin according to directions, substituting the 7-Up for water.
Let cool to room temperature.
Stir in the remaining ingredients.
Pour into mold.
Refrigerate.
Serves 8 to 10.
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