7-Up Salad - cooking recipe

Ingredients
    1 pkg. lemon gelatin
    1 pkg. lime gelatin
    2 c. hot 7-Up
    1 c. mayonnaise
    1 can crushed pineapple
    1 c. cottage cheese
Preparation
    Prepare gelatin according to directions, substituting the 7-Up for water.
    Let cool to room temperature.
    Stir in the remaining ingredients.
    Pour into mold.
    Refrigerate.
    Serves 8 to 10.

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