Sugar Layer Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. shortening
1 egg
1 tsp. vanilla
2 1/2 c. flour
1 tsp. cream of tartar
1/2 tsp. soda
1 tsp. salt
1 c. milk

Preparation

Cream sugar and shortening;
add
egg and vanilla. Sift dry ingredients together and
add
to first mixture with milk. Divide between two greased
and floured layer cake pans.
Bake at 350\u00b0 for 30 minutes.